No.15 Microbial Agent

The microbial inoculum contains active microbial flora and various active enzymes, which can decompose the effective components in the soil through the life activities of microorganisms, play the role of dissolving phosphorus and potassium, and reduce the amount of chemical fertilizer used.


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At the same time, it can also produce plant hormones, acid substances and vitamins needed by various agricultural products, which can stimulate and regulate plant growth in different degrees; It can also produce antibiotics, system defense enzymes and other substances, inhibit bacterial or fungal diseases or induce system resistance, and indirectly promote plant growth. 


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Product function

1. Prevention and treatment of scab

This product contains a large number of beneficial active bacteria, which can multiply in large quantities, inhibit bacteria and bacteria, inhibit actinomycetes harmful to potato scab, and reduce or inhibit the occurrence of potato scab. 

 

2.  Improve soil nutrients

Loosening soil, improving soil permeability and water and fertilizer retention capacity, increasing soil organic matter, preventing hardening, and effectively solving the problem of yield reduction caused by continuous cropping and continuous cropping.

 

3. Dissolve phosphorus and potassium, and improve fertilizer utilization rate.

 Effective bacteria can decompose organic matter in soil and reduce the loss of nitrogen fertilizer; Among them, potassium-solubilizing and phosphorus-solubilizing bacteria can decompose and transform solidified chemical potassium fertilizer and chemical phosphorus fertilizer in soil into available potassium and available phosphorus. 

 

4. Improve crop quality.

After using the microbial inoculum, the contents of protein, sugar, amino acids, vitamins and other beneficial components in crops were increased, which played a role in improving crop quality.

 

5. Enhance the stress resistance of crops and increase the yield.

Secreting gibberellin, cytokinin, auxin and other active substances can stimulate, regulate, promote crop growth and development, enhance crop stress resistance, and help increase crop yield.

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